Lets Do Wine Posting Page
Tuesday, December 15, 2015
We are super excited about this new product from Vinter's Best. They are natural and made with real fruit juice, our fruit wine bases are crafted from the same formulations used by commercial wineries. Vintner's Best® Fruit Wine Bases make five gallons of high quality fruit wine at 10% ABV. Extremely easy and convenient to make, requiring no PH adjustments and no acid adjustments. Simply dilute one gallon of Vintner's Best® Fruit Wine Base with four gallons of water, pitch a fruit wine yeast of your choice and stir!
-Shelf stable for up to one year
-No refrigeration necessary
-Scalable to any batch size
-6-8 weeks to finished product
-Pre-blended - no straining out fruit pieces
-Re-sealable jug with tamper resistant seal
These concentrate fruit juices make a 5 gallon batch of wine. All you need to add is water and yeast to get them started. The pH, acidity and sugar levels are all balanced so there is no need to add any additional ingredients. They are perfect for a batch of wine, or divide it up and add to beer or other wines or just make smaller batches.
Available Flavors: Apple, Apricot, Black Currant, Blackberry, Blueberry, Cherry, Cranberry, Elderberry, Mango, Peach, Pear, Plum, Raspberry, Rhubarb and Strawberry
by: Lets Do Wine